About

About Easy to Make Meals

Easy to Make Meals is a home-cooking site. It started as somewhere to write down Filipino family recipes properly, so they would not get lost, and grew to cover 16 cuisines and 59 recipes.

Who writes these recipes

The recipes are written and cooked by Casan. The Filipino and Maranao dishes come from family cooking in the Philippines; the rest are dishes cooked often enough at home to be worth writing down carefully.

How recipes are written

Every recipe is written in the same shape: a short description of what the dish is, a full ingredient list with real measurements, and numbered steps in the order you actually do them. Where a step is the one that usually goes wrong — browning onions for long enough, letting vinegar cook off, starting garlic in cold oil — the recipe says so rather than leaving you to find out.

Nothing here is padded with a long story before the method, and nothing claims nutritional information or star ratings that have not actually been measured.

Photography

Some photographs are the site owner's own. The rest are licensed stock, with every source recorded. Where a licence requires credit, the photographer and licence are named underneath the photo on the recipe page.

Browse the recipes

Or start with every recipe on the site.